Shrimp and Broccoli


 Shrimp and broccoli make a fantastic combination for a delicious and healthy meal! You can prepare them in various ways, such as stir-frying, grilling, or even steaming. Here's a simple stir-fry recipe you might enjoy:

Ingredients:

  • 1 lb shrimp, peeled and deveined
  • 2 cups broccoli florets
  • 3 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 teaspoon sesame oil
  • 1 tablespoon vegetable oil
  • Salt and pepper to taste
  • Cooked rice for serving

Instructions:

  1. Heat vegetable oil in a large pan or wok over medium-high heat.
  2. Add minced garlic and ginger, and sauté for about 30 seconds until fragrant.
  3. Add shrimp to the pan and cook for 2-3 minutes until they start to turn pink.
  4. Add broccoli florets to the pan and continue cooking for another 2-3 minutes until the broccoli is tender-crisp and the shrimp is fully cooked.
  5. In a small bowl, mix together soy sauce, oyster sauce, and sesame oil. Pour the sauce over the shrimp and broccoli in the pan.
  6. Stir everything together until the shrimp and broccoli are evenly coated with the sauce.
  7. Season with salt and pepper to taste.
  8. Serve the shrimp and broccoli stir-fry hot over cooked rice.

Feel free to customize this recipe by adding other vegetables like bell peppers, carrots, or snow peas. Enjoy your meal!

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